Cookery program was opened at the 2015 – 2016 education year and will start getting students at the 2016 – 2017 education year. Our school already has every type of equipment, application kitchen and classrooms required for the cookery education. At our program, besides to the theoretical underground and practical experience that the students will have a need at their work life, we also purpose to grow up the cooks of the future that have the global point of view. Students that have completed their education successfully will have a chance to continue their work life at the national and international food and beverage institutes regarding to the modern and qualified education that they have taken related to the needs of the sector.